Livestock farmers are turning to innovative solutions to tackle the challenge of odour in animal enclosures. By harnessing the power of beneficial microbe formulas, they can not only reduce unpleasant odours on the farm, but can also promote a healthier environment...
Comfrey, Symphytum officinale, a versatile plant known for its remarkable properties, probably has the widest range of uses in a permaculture system of any plant. Comfrey contains Vitamins A, B1, B2, B3, B5, B6, B9, B12, C and E, as well as phosphorous, potassium,...
Building soil biology is a crucial aspect of sustainable agriculture and gardening practices. By encouraging the return of microbial life and replenishing the soil food web, we can create a self-sufficient network that benefits plant health and overall ecosystem... 
